2011 June

Electronic Point of Sale

On June 6th, 2011, posted in: Kitchen Management Blog by KitMan Administrator0 Comment

Electronic Point of Sale machines (more commonly known as EPOS or ’tills’ ) can be a useful source of information providing detailed analysis of sales. For busy outlets this can also provide stock control analysis and highlight where wastage is occurring. However, when linking this with a food cost control system, such as KitMan, the..

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